C.D.A. in carrying out its activities business identified in the constant daily presence territory with its vehicles and service distribution of food for for human consumption, its main areas of impact on the sustainability and related effects on stakeholders.
The identification of these areas, such as the most significant of which to concentrate the priorities of analysis and intervention and management, derives from the fact that the same are of concern for the community of international experts and local levels.
Among these are, in continuity with the previous ones (van purchase
methane-2010), the substitution of means belonging to class ecological
EURO 5, the training-incentive staff "driver" to the guide environmentally friendly, made with 2 courses end of September 2012 and the results of which are monitored monthly.
As regards the area inherent the distribution of food for for human consumption 2012 was launched a study using sales data of 2011, in order to define as C.D.A. impacts on health public with the distribution of food, trying to identify quantitative terms the total contributions resulting from the different categories of products.